Sclavos Wines · Kefalonia · Greece
A distinctive and elegant expression from Kefalonia, combining purity, freshness and the unmistakable mineral character of the island’s limestone terroir. Efranor shows delicate aromas of white flowers, citrus, pear and fresh herbs, followed by a beautifully balanced palate with vibrant acidity and a refined, stony finish.
Fresh and precise, with excellent gastronomic character and a subtle saline touch that makes it particularly attractive with Mediterranean cuisine.
Fresh · Mineral · Floral · Elegant · Saline
Perfect with: seafood, grilled fish, shellfish, Cretan mezze, fresh cheeses and delicate Mediterranean dishes.
Serve: 9–11°C