TANGO, VOUNI PANAYIA

Tango is a distinctive red wine from Vouni Panayia Winery, located in the Paphos region of Cyprus. This wine is part of the winery's microvinification series, which focuses on showcasing the unique characteristics of indigenous Cypriot grape varieties.

🍇 Grape Varieties

• Maratheftiko: An indigenous Cypriot red grape known for its deep color and rich tannins.
• Yiannoudi: A rare native variety that contributes aromatic complexity and structure.

🍷 Winemaking Process

The two grape varieties are fermented separately in stainless steel tanks using spontaneous fermentation. The Yiannoudi portion is then aged for six months in used barrels to enhance its complexity. The vineyards are situated at an altitude of 1,050 meters on rocky schist soils, and the grapes are cultivated using biodynamic practices.

🍽️ Tasting Notes & Food Pairing

• Tasting Notes: Tango offers a vibrant profile with notes of dark fruits and a balanced structure.
• Food Pairing: This wine pairs excellently with Iberian pork, beef cheeks, tagliata, carpaccio, and squab.
• Serving Temperature: Best enjoyed at 14–16°C.
• Aging Potential: Can be cellared for up to six years and in some cases if you are a proffisoinal it can be up to 10 years.